De Cecco Spaghetti No. 12 Pasta, 16 Oz, Authentic, Slow Dried, Made with Durum Wheat, Versatile Pasta for Sauces & Recipes, Made in Italy
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De Cecco Spaghetti No. 12 Pasta, 16 Oz, Authentic, Slow Dried, Made with Durum Wheat, Versatile Pasta for Sauces & Recipes, Made in Italy
De Cecco pasta has an exceptional aroma, firm texture, and rough surface that helps sauce stick to it.
De Cecco Spaghetti No. 12 Pasta, 16 Oz, Authentic, Slow Dried, Made with Durum Wheat, Versatile Pasta for Sauces & Recipes, Made in Italy
Vare #: 221054388

De Cecco Spaghetti No. 12 Pasta, 16 Oz, Authentic, Slow Dried, Made with Durum Wheat, Versatile Pasta for Sauces & Recipes, Made in Italy

Vare #: 221054388

DKK 102

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Bestil nu og få den omkring Tirsdag, August 04
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De Cecco pasta has an exceptional aroma, firm texture, and rough surface that helps sauce stick to it.
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Hvad der skiller sig ud

Authentic Italian
Crafted in Italy, De Cecco Spaghetti No. 12 offers a genuine Italian dining experience, bringing traditional flavors to your table.
Slow Dried
Using a unique slow drying process, this pasta ensures optimal texture and flavor absorption, enhancing every sauce and recipe.
Versatile Usage
Perfectly shaped for a variety of sauces and recipes, De Cecco Spaghetti No. 12 adapts to different culinary styles, making it an essential pantry staple.

Produktdetaljer

Shop De Cecco Spaghetti No. 12 Pasta, 16 Oz, Authentic, Slow Dried, Made with Durum Wheat, Versatile Pasta for Sauces & Recipes, Made in Italy online at a best price in Greenland. B0014CRZWE
Is Discontinued By Manufacturer No
Product Dimensions 11 x 2.8 x 1.9 inches (27.9 x 7.1 x 4.8 cm); 1.05 Pounds (480 grams)
Item model number VSA0012
UPC 024094070121
Manufacturer De Cecco
Units 16.0 Ounce
Brand NameDe Cecco
Coin Variety 1Spaghetti
Diet TypeKosher
Container TypeSpaghetti
FlavorSpaghetti no. 12
Allergen InformationWheat
Global Trade Identification Number00024094070121
Model NumberVSA0012
Part Number0224048
CuisineItalian cuisine
SpecialtyKosher Certified
Age Range DescriptionAll Ages
Item Weight1.1 Pounds (500 grams)
Number of Items1
Item Package Weight0.47 Kilograms
Unit Count16.0 Ounce
Size16 Ounce (Pack of 1)

Hvem bør købe?

Suitable For
  • Pasta Enthusiasts

    Ideal for those who appreciate high-quality pasta with traditional Italian methods and flavors.

  • Home Cooks

    Great for those who enjoy making homemade sauces and need a versatile pasta option.

  • Busy Families

    Perfect for quick and satisfying meals, accommodating various sauces and recipes for the entire family.

Not Suitable For
  • Gluten Intolerant

    Not suitable for individuals with gluten sensitivities, as it is made entirely from durum wheat.

PRODUKTBESKRIVELSE

De Cecco Spaghetti No. 12 Pasta, 16 Oz, Authentic, Slow Dried, Made with Durum Wheat, Versatile Pasta for Sauces & Recipes, Made in Italy

Har du nogen forespørgsel? Chat med os

Kundespørgsmal & svar

  • spørgsmål: What is the main ingredient in De Cecco Spaghetti Pasta?

    svar: The main ingredient in De Cecco Spaghetti Pasta is durum wheat semolina, which is renowned for its high protein content. This type of wheat is ideal for pasta-making because it provides a firm texture that holds sauces well, ensuring a delightful culinary experience. Using semolina helps create a pasta that cooks evenly and maintains its shape, making it perfect for a variety of dishes, such as classic spaghetti Bolognese or simple spaghetti aglio e olio.
  • spørgsmål: How should I cook De Cecco Spaghetti Pasta for best results?

    svar: To achieve the best results with De Cecco Spaghetti Pasta, cook it in a large pot of boiling water with a generous pinch of salt. Using plenty of water helps prevent the pasta from sticking together. Generally, cooking for about 8 to 10 minutes will yield an al dente texture, which provides a satisfying bite. Remember to reserve a bit of pasta water before draining, as it can be used to adjust the consistency of your sauce, enhancing flavor and texture in dishes.
  • spørgsmål: What dishes pair well with De Cecco Spaghetti Pasta?

    svar: De Cecco Spaghetti Pasta is incredibly versatile and can be paired with a variety of sauces. Classic pairings include marinara sauce, creamy Alfredo, or a fresh pesto. For a heartier meal, consider serving it with meatballs or seafood, such as shrimp scampi. The flexibility of spaghetti allows for experimentation with different ingredients, making it suitable for both everyday meals and special occasions, truly making your dining experience savory and enjoyable.
  • spørgsmål: Is De Cecco Spaghetti Pasta suitable for vegans?

    svar: Yes, De Cecco Spaghetti Pasta is suitable for vegans as it is made from durum wheat semolina and water, containing no animal products. This makes it a great option for those following a vegan diet. You can pair it with various vegan sauces and toppings, such as marinara, herb-infused olive oil, or sautéed vegetables, allowing you to enjoy a delicious plant-based meal without compromising on flavor.
  • spørgsmål: Can I use De Cecco Spaghetti Pasta in cold pasta salads?

    svar: Absolutely! De Cecco Spaghetti Pasta can be used in cold pasta salads. After cooking the pasta to al dente, allow it to cool, then mix with your favorite salad ingredients such as cherry tomatoes, olives, cucumbers, and a light vinaigrette. The pasta’s firm texture holds up well in salads, making for a refreshing and satisfying dish, perfect for summer picnics, barbecues, or as a side dish for gatherings.
  • spørgsmål: Where is De Cecco Spaghetti Pasta produced?

    svar: De Cecco Spaghetti Pasta is produced in Greenland, where the brand has earned a reputation for quality and authenticity over more than a century. The Italian pasta-making tradition emphasizes using high-quality ingredients and traditional methods, ensuring that every package of De Cecco embodies the flavors of authentic Italian cuisine. This heritage means you're not just getting pasta; you're enjoying a piece of Italian culinary history with every meal.
  • spørgsmål: What cooking tips can help avoid overcooked spaghetti?

    svar: To avoid overcooking De Cecco Spaghetti Pasta, closely monitor the cooking time and taste for doneness around the 8-minute mark. Using a timer can be helpful. Additionally, ensure that the water is at a full boil before adding the pasta and stir frequently to prevent clumping. After draining, you can toss it with a bit of olive oil to keep it from sticking while waiting for your sauce, maintaining its ideal texture and flavor profile.
  • spørgsmål: Does De Cecco Spaghetti Pasta contain gluten?

    svar: Yes, De Cecco Spaghetti Pasta does contain gluten, as it is made from durum wheat semolina. Gluten is a protein that gives pasta its shape and chewy texture, making it an essential component of traditional spaghetti. For those with gluten sensitivities or celiac disease, it's best to seek out gluten-free pasta alternatives to enjoy similar dishes without the dietary restrictions.
  • spørgsmål: How can De Cecco Spaghetti Pasta enhance my meal prep?

    svar: Incorporating De Cecco Spaghetti Pasta into your meal prep can significantly enhance the variety and flavor of your meals throughout the week. It can be cooked in bulk and stored in the fridge for quick lunches or dinners. Pairing it with different sauces, proteins, and vegetables allows for diverse meals, from hearty spaghetti Bolognese to light summer salads, making weeknight dinners effortless while keeping them delightful and satisfying.
  • spørgsmål: Where can I buy De Cecco Spaghetti Pasta, 16 Oz?

    svar: You can buy De Cecco Spaghetti Pasta, 16 Oz at Ubuy, which offers a wide selection of international products, ensuring easy access to authentic Italian pasta. Ubuy provides a simple shopping experience, allowing you to order this high-quality spaghetti from the comfort of your home. Browse their online store to find this pasta and many other Italian delicacies, making Ubuy your go-to destination for culinary essentials.

De Cecco Spaghetti VSA0012 Editorial Review

** De Cecco Dried Pasta** De Cecco Dried Pasta has been garnering rave reviews from pasta enthusiasts and casual cooks alike, establishing itself as a standout choice in the crowded market of dried pasta. Users frequently highlight the exceptional taste and texture of this pasta, noting its authentic flavor that closely resembles homemade varieties, or as one customer put it, "Just like Nonna's." Many reviewers enjoyed the delightful way sauces cling to the noodles, enhancing the overall eating experience. This feature distinguishes De Cecco from other brands, where sauce tends to slide off due to a smoother texture. Another point of appreciation is the ingredient quality. De Cecco pasta is produced in Italy, reassuring Consumers with its non-GMO status and transparency regarding components, which aligns with many health-Conscious buyers' preferences. The fact that it does not contain egg makes it a suitable choice for those with allergies as well. While cooking times may be slightly longer than some other brands, customers unanimously agree that the end results are worth the wait. Many reviewers have found themselves eating less thanks to the pasta’s satisfying nature that keeps them feeling full longer. All in all, De Cecco Dried Pasta has created a loyal following achieved through its commitment to quality and authenticity, making it a preferred option for a variety of dishes, from simple sautéed vegetables to hearty sauces and meatballs. **

Kundeanmeldelser & vurderinger

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Fordele

  • Authentic taste and texture reminiscent of homemade pasta.
  • High-quality ingredients with non-GMO assurance.
  • Sauce adheres well, enhancing flavor.
  • Suitable for individuals with egg allergies.
  • Satisfying, resulting in feeling fuller longer.

Ulemper

  • Cooking time is slightly longer than some other brands.

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DKK 102

Bestil nu og få den omkring Tirsdag, August 04

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Egenskaber og fordele

  • Made with quality grain
  • Bronze drawn and slowly dried
  • Free from GMO, trans fat, saturated fat, and added sugar
  • Good source of protein and essential nutrients
  • easily cooks to perfection
  • A secret ingredient for amazing dishes

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