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Item #:
243600540
Organic Tattva Yellow Split Peas, 4 lbs, Toor Dal (Arhar), USDA Certified | Unpolished Tur Dal, Natural Plant Based Protein, Vegan, Kosher, No
Item #:
243600540
DKK 192
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Order now and get it around Wednesday, September 23
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Product Details
| Product Dimensions | 11.81 x 7.09 x 3.35 inches (30 x 18 x 8.5 cm); 4.08 pounds (1.85 kg) |
| Manufacturer | Global Agro Commodities LLC |
| Units | 64 Ounce |
| Brand Name | ORGANIC TATTVA |
| Specialty | Organic |
| Protein | 3965.58 g |
| Allergen Information | Non-GMO |
| Item Form | Whole |
| Diet Type | Kosher |
| Coin Variety 1 | Arhar (Tur) Dal |
| Flavor | Toor Dal (4 lbs) |
| Unit Count | 64 Ounce |
| Container Type | Vacuum-sealed package |
| Cuisine | Indian cuisine |
| Set Name | Arhar Dal |
| Item Package Weight | 1.85 kg |
| Number of Items | 1 |
| Number of Pieces | 4 |
| Size | 64 Ounce (Pack of 1) |
Product Description
Organic Tattva Yellow Split Peas, 4 lbs, Toor Dal (Arhar), USDA Certified | Unpolished Tur Dal, Natural Plant Based Protein, Vegan, Kosher, No Additives, Ideal for Creamy Soups, Stews, Curries
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
What is Organic Arhar Toor Dal?
Answer: Organic Arhar Toor Dal, also known as split pigeon peas, is a nutritious legume known for its rich protein content and beneficial nutrients. This variety is cultivated without synthetic pesticides or chemical fertilizers, ensuring a high-quality product that is not only healthy but also environmentally friendly. It is often used in various Indian dishes such as sambar and dal fry, providing a delicious source of plant-based protein. -
Question:
How should I store Organic Arhar Toor Dal?
Answer: To maintain its freshness and nutritional value, store Organic Arhar Toor Dal in a cool, dry place, ideally in an airtight container. Keeping it away from direct sunlight helps prevent it from becoming rancid or losing flavor. If vacuum packed, you can also store it in the original packaging until opened, making it ideal for long-term storage. This ensures that it remains a staple in your kitchen for when you need a nutritious meal option. -
Question:
What are the health benefits of consuming Toor Dal?
Answer: Toor Dal is rich in protein, dietary fiber, and essential vitamins and minerals like folate and magnesium. Regular consumption can aid in digestion, help regulate blood sugar levels, and support heart health due to its high fiber content. Because of its versatility, it can be incorporated into various dishes—whether as a lentil soup or in curries—making it an excellent addition to a balanced diet. -
Question:
Can I use Organic Arhar Toor Dal for vegan recipes?
Answer: Absolutely! Organic Arhar Toor Dal is an excellent protein source for vegans and vegetarians. It can be used in a variety of vegan recipes, such as stews, curries, and salads. The dal not only provides nutrition but also adds texture and flavor, making it a favorite among plant-based diets. Consider trying a lentil salad with fresh vegetables or a warming dal curry served with rice or flatbread. -
Question:
How do I cook Organic Arhar Toor Dal?
Answer: Cooking Organic Arhar Toor Dal is simple. First, rinse it under cold water until the water runs clear. Soak the dal for approximately 30 minutes to 1 hour to soften it. Then, add it to a pot with fresh water or vegetable broth, season with spices, and cook until soft—typically around 20-30 minutes on the stovetop or 10-15 minutes in a pressure cooker. This versatility allows it to be served as a soup, side dish, or main course. -
Question:
Is Organic Arhar Toor Dal gluten-free?
Answer: Yes, Organic Arhar Toor Dal is naturally gluten-free, making it an excellent choice for those with gluten intolerances or celiac disease. It can be used as a substitute for wheat-based products in various recipes, allowing gluten-sensitive individuals to enjoy delicious, hearty meals. Utilizing it in dishes like dal khichdi or as a base for veggie burgers can diversify your gluten-free meal options. -
Question:
What makes vacuum packing so beneficial for Toor Dal?
Answer: Vacuum packing Organic Arhar Toor Dal helps in extending its shelf life by removing air, which can lead to spoilage and nutrient loss. This method preserves the freshness and flavor of the dal while preventing moisture and oxygen exposure. You’ll find that vacuum-packed dal retains its rich taste and quality longer compared to non-vacuum packed options, making it a smart choice for bulk purchasing. -
Question:
Can I sprout Organic Arhar Toor Dal?
Answer: Yes, sprouting Organic Arhar Toor Dal is a great way to enhance its nutritional profile. Soak the dal for 8-12 hours, then drain and keep it in a dark place. Rinse and drain every 8 hours until sprouts appear—typically within 2-3 days. Sprouted dal is packed with vitamins, enzymes, and is a delicious addition to salads and wraps for added crunch and nutrition. -
Question:
Is Organic Arhar Toor Dal suitable for children?
Answer: Yes, Organic Arhar Toor Dal is suitable for children as it provides high-quality protein and essential nutrients necessary for growth and development. You can introduce it into their diet by making soft dal preparations that are easy to digest. It can be mixed into their favorite dishes, such as khichdi or lentil pancakes, making healthy eating fun and enjoyable for kids. -
Question:
Where can I buy Organic Arhar Toor Dal Packed in 4 LBS Vacuum Pack in Greenland?
Answer: You can purchase Organic Arhar Toor Dal Packed in 4 LBS Vacuum Pack at Ubuy. Ubuy offers a wide selection of organic food products, including Toor Dal, ensuring convenience and quality. Whether you're restocking your pantry or trying it for the first time, Ubuy is a reliable source for your organic needs.
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DKK 192
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Features & Benefits
- Organically grown without pesticides and fertilizers
- High in Protein
- Country of Origin: India
- Plant based food
- Non GMO
- Vegan, Vegetarian and Kosher-friendly
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